FBRC Strengthens International Research Collaboration Through BINUS Biotechnology Student Internship at the University of the Ryukyus
Advancing Global Research Collaboration: Food Biotechnology Research Center Visits the University of the Ryukyus
Prof. Nesti Sianipar Shares Roadmap for Sustainable Plant-Based Innovations at IPSBI National Webinar
From Research to Real-World Impact: Prof. Nesti Sianipar on Functional Food Innovation
Food Biotechnology Research Center Participates in BINUS Engineering Week 2026
BINUS–FBRC and UGM Collaboration Through Master’s Student Research
FBRC Wins First Place in the BINUS Innovation Award 2025
Binus University Participates in PVTPP Evaluation and Collaboration Discussion on Plant Variety Protection
Benchmarking Visit at Macquarie University: Strengthening Collaboration in Food Science and Biotechnology