Article performs the optimation of embung utilization in Indonesia, especially in NTT
province. It is a descriptive using farmer as respondents who use embung as source of drinking
water, irrigation, drinking water and field irrigation, as well as drinking water and farm
irrigation. It is concluded that embung is a source of developing horticulture in the urban areas.
Notoatmodjo B and Rivai R. (2001). Optimasi Pengembangan Embung di Indonesia. The Winners, 2 (1), 12-17.